RECIPE: PEANUT BUTTER, CHOCOLATE CHIP, HONEY & BANANA ICE CREAM
Yield: 2
INGREDIENTS:
1-1/2 peeled medium bananas, sliced into coins and frozen until solid
3 tablespoons peanut butter
2 teaspoons honey
1 rounded tablespoon dark chocolate chips

DIRECTIONS:
Blend bananas in food processor or electric chopper until thoroughly smashed into a smooth pulp, like mashed potatoes.

Add the peanut butter and honey and mix thoroughly.

Remove from the food processor/chopper and place in a freezer-safe container. Add the dark chocolate chips and mix well by hand.

Freeze until solid.

That’s it!

As always, enjoy! 🙂

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